Consumer >> CEO Interviews >> May 31, 2004

ANDREW PUZDER – CKE RESTAURANTS INC (CKR)

ANDREW F. PUZDER was named President and Chief Executive Officer of CKE Restaurants, Inc., in September 2000. Mr. Puzder joined the company in 1997 as Executive Vice President, General Counsel, overseeing franchising at Carl's Jr. and, in 1998, began overseeing franchising at Hardee's as well. In June 2000, he was appointed President and Chief Executive Officer of Hardee's Food Systems, Inc., before moving on to his current position as President and CEO of the parent company. Prior to joining CKE Restaurants, Inc., Mr. Puzder served as Executive Vice President, General Counsel for Fidelity National Financial, Inc., and Chief Executive Officer of Santa Barbara Restaurant Group, Inc. He was formerly a Partner with the law firm Stradling, Yocca, Carlson & Rauth. Mr. Puzder received his Juris Doctorate in 1978 from Washington University School of Law in St. Louis and is a member of the California, Nevada and Missouri Bar Associations. Profile
TWST: Would you start us off with a brief historical sketch of CKE

Restaurants and a picture of what is most important at the present time?

Mr. Puzder: Our company has two principal brands.